Giada De Laurentiis submitted this Lentil Soup recipe as part of the Women’s Bean Project Soup Showdown, and it’s been a best-selling favorite ever since! Italian spices compliment yellow split peas and brown and red lentils in this Mediterranean recipe. All of our soup mixes are verified non-GMO, certified Kosher, and vegan.
INGREDIENTS: brown lentils, yellow split peas, red lentils, salt, spices (celery seed ground, black pepper, thyme), dehydrated garlic, sugar, dehydrated onion, and dehydrated tomato.
